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What is Cedar Rapids Restaurant Week? 

It is a 10-day celebration of the fabulous culinary experiences available in Cedar Rapids and the surrounding area.  Organized by the Cedar Rapids Area Convention & Visitors Bureau and presented by Iowa Beef Industry Council and US Foods, Cedar Rapids Restaurant Week is an opportunity for locals and visitors to celebrate the dining out experience by enjoying special menus at fixed prices at participating restaurants around Cedar Rapids.  Expand your dining experiences without breaking the bank! 

Interested in participating as a Restaurant?

Contact Susan Lloyd at 319-398-5009.

 

Lunch Specials (check individual menus)

3 Course Dinner $25/person

 

Menus to be posted September 2nd

Follow us on Facebook for regular updates! @CedarRapidsCVB on Twitter

 

2013 Blog Posts:

I'll Eat That

Cobble Hill

Emil's Hideaway

350 First 

 Parlor City

Cooper's Mill

Village Meat Market

Questions? Call 319-398-5009.